Wines

Dry white wine Pinot Gris 2023 with straw-yellow colour and aromas of pear, apple and citrus. Fresh and elegant.

Rich dry white wine 100% Chardonnay from 2018 vintage, aged 8 months in wood. Spicy notes, freshness and hazelnut profile.

Fresh dry white wine of the Sauvignon variety 2024, light yellow colour, with pronounced notes of grapefruit, green pepper and lime. Ideal with fish and light dishes.

Dry red wine from 2019. Blend of Gamay and Cabernet Sauvignon. Fruity, fresh, elegant and easy-drinking.

Light pink sparkling wine, 100 % Cabernet Sauvignon, Extra Brut style, fine bubbles, elegant and harmonious.

The “Celeste” sparkling wine is a rosé made from Teran (60%), Merlot (30%), and Black Malvasia (10%).

A fresh and aromatic white wine made from Istrian Malvasia, with notes of acacia blossom, apple, plum and apricot. Dry, elegant and easy-drinking.

Wine from the darker variant of Malvasia, deep in colour and expressive in aroma. Notes of cherry, dark plum, Mediterranean herbs and black pepper. Dry and balanced.

Short description:A robust wine from the Merlot variety grown in the Motovun region, aged 18 months in oak barrels. Deep ruby colour with blackberry, plum and Mediterranean herb aromas.

Semi-sweet white wine in a light golden hue, with intense floral aromas, lemon zest, apricot and quince. Fresh, elegant and easy to drink.

A premium red wine made from the Teran grape variety from the Motovun wine region, aged 18 months in oak barrels. Deep ruby colour, intense aromas of ripe cherries and strong structure.

Tomaz pack that combines the freshness of rosé and avant-garde malvasia, the aromatic sweetness of muscat, the full fruitiness of merlot, and the strong, typical Istrian character of teran Barbarossa and malvasia Nera.

Ruby red with purple highlights and typical varietal aromas of red fruit, with cherry slightly more pronounced. Full and concentrated on the palate, with marked acidity and lively, well-integrated tannins. Pleasant and long finish with good ageing potential.

Valenta Winery is a newer name on the wine scene, but only when speaking of labels. Wine has been produced in this family for a long time, and a great deal of knowledge and experience is hidden in these bottles. The audience seems to respond very well to what Valter Valenta does, as the wines had one of the shortest paths from anonymity to standing shoulder-to-shoulder with the best. As Kaldir and the surroundings of Motovun are slowly proving to be a special place for Malvasia and Teran, this small family winery is steadily climbing in the competition for recognition. The Muscat is no exception. What especially distinguishes it is the well-judged sweetness. The wine does not tire the palate, it is very pleasant in the mouth, with very clean and clear Muscat aromas and, although sweet, it manages to remain elegant.

Valenta Sauvignon Blanc deserves every recommendation. A pleasant surprise awaits in this bottle: a clearly defined varietal character of Sauvignon, unintrusive and well-balanced aromatics, with a wide palette of herbal and vegetal notes, none of which dominate. The entire aromatic picture is firmly set on a minimal but permissible amount of residual sugar. In a comparative tasting alongside other domestic Sauvignons, a subtle difference in the mineral profile emerges — one that we generously attribute to the terroir.

Ruby red color with purple reflections and typical varietal aromas of red fruits, with cherry standing out more. Full, concentrated flavor with pronounced acidity and lively, well-integrated tannins. Pleasant and long finish with good aging potential.

Valenta pack that combines the freshness of malvasia and sauvignon, the fragrant sweetness of muscat, and the strong, aromatic-fruity character of teran Terre di Paradiso.